Ingredients
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500g Bread mix with buckwheat fibre |
How to prepare
Replace the oil in the basic bread recipe with the lard and add 2-3 tablespoons of cracklings. Heat up the lard and cracklings slightly to make them easier to mix with the dough. Bake the bread in a standard way in a home bread maker or place the dough into a well greased form and bake it in an oven. Bake it for 60-70 minutes at 180 °C.
